Bengawan Solo is a well-identified brand and bakery in Singapore, well known for its common Indonesian cakes and pastries. Here's an in depth overview of what makes it special:
one. Historical past and Qualifications
Established: Bengawan Solo was proven in 1979 by a passionate baker who wished to share the prosperous flavors of Indonesian desserts.
Name Origin: The title "Bengawan Solo" refers back to the longest river in Indonesia, symbolizing the circulation of tradition and tradition.
two. Signature Solutions
Kue Lapis: A multi-layered cake comprised of rice flour, coconut milk, and sugar. It's noted for its colourful layers.
Pandan Chiffon Cake: A lightweight and fluffy cake flavored with pandan leaves, offering it a singular inexperienced shade and aromatic flavor.
Butter Cakes & Tarts: A variety of butter cakes that are moist and scrumptious, in conjunction with tarts crammed with fruits or custard.
3. Areas
Bengawan Solo has multiple shops throughout Singapore making it very easily available:
You can find them in purchasing malls, neighborhood centers, and even at airport terminals.
Test your bengawan solo near me 8 33 nearest area on the net or via well-known mapping programs.
4. Cultural Importance
The bakery plays a substantial role in celebrating Indonesian culinary heritage within Singapore's multicultural landscape.
It normally draws in the two locals and vacationers seeking to experience reliable Southeast Asian flavors.
5. Particular Occasions
Bengawan Solo offers custom-made cakes for celebrations including birthdays, weddings, or festive occasions like Hari Raya or Chinese New Calendar year.
Their solutions make outstanding items for the duration of holidays because of their stunning presentation.
six. High quality Substances
The bakery prides itself on applying large-quality elements without preservatives to be sure freshness in each bite.
Summary
Regardless of whether you might be craving some thing sweet or hunting for a delightful gift solution, Bengawan Solo supplies a style of Indonesia suitable right here in Singapore. Its devotion to quality and tradition causes it to be a favorite between many dessert lovers!